The Top Chef finalist plants permanent roots in his adopted hometown with the opening of Elmina ...
Find out why Chef Pam’s duck And Poggio Di Sotto's Brunello di Montalcino are a perfect pair at Potong In Bangkok.
Feast on dumpling-heavy dim sum at Han Palace ‘s Georgetown, Woodley Park, or Barracks Row location. Go for the soup ...
Restaurant obsessives want to know what’s new, and what’s hot. And while the Eater 38 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a ...
Confit duck is not something you whip up at home that often, but it’s actually very easy. The sight of golden skin shining is always enticing. The cherries are somewhere between sweet and ...
The French Quarter is the oldest square mile in New Orleans and home to more restaurants and bars per square block than ... dishes like chicken fried Texas quail and Oaxacan duck mole for entrees, and ...
The restaurant offers fine dining from both land ... Choose between New Orleans BBQ Royal Red Shrimp or Duck Confit for the appetizer, and a Filet Mignon, Crispy Lobster Tail or North Atlantic ...
DineLA Restaurant Week, running through February 7, brings together nearly 400 restaurants across the city for a celebration of L.A.'s diverse culinary landscape. This winter's edition carries ...
earned a James Beard Award nomination for his embrace of Latin American comfort food in this compact Henderson restaurant. Popular items include a too-good-to-share steak sandwich with chimichurri ...
Chef Jean-Pierre on MSN17d
Duck Confit - The Classic Method | Chef Jean-PierreHello There Friends, Today I'm going to show you How To Make Duck Confit! Truly one of my most favorite things to eat. If you have never tried a Duck Confit I highly recommend doing so! You definitely ...
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