Go to the store right now and grab a rotisserie chicken. You are going to need it to make these quick and easy rotisserie ...

Eric Akis has been food writer for the Victoria ... In 2015, Appetite by Random House published his eighth book, The Great Rotisserie Chicken Cookbook. In 2014, Eric received an Alumni Achievement ...

You can make practically anything with them, from soup to tacos, but we love making chicken casseroles the most. Next time you’re meal planning for your Costco or Sam’s Club rotisserie chicken ...

If you don’t have leftover Easter ham, other proteins you could add to the pasta casserole include such things as cubed, cooked chicken or turkey, and flaked tuna. This hearty pasta casserole is ...

This hearty soup combines tender rotisserie chicken, pillowy tortellini and plenty of veggies for a comforting meal that’s quick, healthy and satisfying. We love the convenience of baby spinach ...

As noted, I used chicken broth, but you can also use ­vegetable broth or stock in the soup. When that mixture was ­boiling, I stirred in the ­cabbage and squash. I added those ­vegetables last ...

“Soups were the first thing I made as a young chef,” said Charlie Mitchell. Every step of this chicken soup imparts lessons learned.

Taste and season the soup with salt and pepper, as needed, and it’s ready to serve. Eric’s options: If you don’t have homemade chicken stock (here's a recipe), replace it with store-bought.

along with a bit of the leftover chicken meat, to make soup. You’ll find that recipe in my next column. Roast chicken, richly flavoured with a generous amount of garlic, sage and smoked paprika ...

“Could you get me some chicken ... or rotisserie chicken with a lot of water and bring it to a boil. Sometimes I add a spoonful of chicken stock concentrate, such as Penzeys Chicken Soup Base ...

I then mixed in some flour, creating a roux, then added stock — chicken or vegetable — along with two other flavourings, splashes of Worcestershire sauce and Tabasco sauce. The soup was then ...

Alongside the usual suspects such as aromatic vegetables and nostalgic egg noodles, there is a major shortcut built right into this easy soup recipe: rotisserie chicken from the grocery store.