Injera is the perfect wrap for salad rolls. Just take some strips of injera and fill them with a quinoa salad (think diced ...

W hen we want food that’s equal parts flavorful, sharable, and satisfying, Ethiopian is at the top of our list. New York City has a bunch of great options all over the five boro ...

Aster's Ethiopian Restaurant. This longstanding restaurant near the UT Campus is our favorite spot in Austin for Ethiopian classics. It’s also home to a great lunch buffet, ...

During these cold and snowy days, the best antidote is some heat. That's why CBC K-W's food columnist, Jasmine Mangalaseril, ...

Injera, a spongy, sour flatbread, is used both as a plate and as a utensil to scoop up stews, meats and vegetables. Daniel and Aaron split a vegetable combo platter for two. Not having tried Ethiopian ...

vegetables, charro beans and salsa. Wash it down with a Mexican Coke or agua fresca for $2.00. Cafe Lalibela offers several individual platters served with Injera (Ethiopian bread) and salad for under ...

Staying with friends—in their guest rooms, on their couches, in their beds (to each their own)—lets you see the destination ...

flavorful menu of traditional Ethiopian food, its website says. Entrees are served on a large tray with injera, a traditional ...

Cafe Lalibela offers several individual platters served with Injera (Ethiopian bread ... If fry bread isn't your thing, try vegetable beef stew or posole for $8, or $11 with bread or chumuth.

Ethiopia's cuisine is wonderfully rich with vegetable specialties ... eaten without utensils and with the help of a piece of ...