A new location of the family-run restaurant is now open. A bakery, cafe and breakfast menu are in the works.

Asset Green has partnered with Ethiopia's government to invest $600m in dairy farming and processing initiative in the east ...

W hen we want food that’s equal parts flavorful, sharable, and satisfying, Ethiopian is at the top of our list. New York City has a bunch of great options all over the five boro ...

Netsanet Alemayehu is the last woman standing. Fifteen years ago, if you wanted to hear jazz in the Fillmore, you had your choice of venues. Rasselas, owned by Alemayehu’s late husband Agonafer ...

Injera is the perfect wrap for salad rolls. Just take some strips of injera and fill them with a quinoa salad (think diced ...

Amen Cafe has taken over the former Saucy Birds and Sangria on the Burg space in San Antonio’s Northwest Side.

Whether you need post-pickleball game fuel or a hearty on-the-go snack, these vegan protein bars fit the bill. What Makes a Plant-Based Protein Bar? A plant-based protein bar derives its nutritional ...

The Black-owned restaurant scene in the Greater Austin area offers everything from soul food to Caribbean cuisine.

It seems like every month or two, there’s a new vegan restaurant opening in Chicago even during a time that has been very challenging for the industry as a whole. One can find plant-based food ...

Being a vegetarian in Texas might sound challenging, but it’s not for Houstonians. The city’s chefs are redefining vegetarian dining with globally inspired creations like dosas, enchiladas, and ...

Expensive plant-based alternatives, a lack of choice and a planet that’s on fire — it’s not surprising that some young people are making a U-turn back to meat, says Jordan Page The Standard ...

The restaurant serves Ethiopian appetizers, seafood and entrees. It will also begin offering a buffet in February that will include vegetarian and vegan options. Zion Ethiopian Restaurant opened ...