But at The Westin Manila in Ortigas, executive chef Rej Casanova is disputing this stigma by serving his award-winning, plant-based cuisine as the star of the 5-star hotel’s “Eat Well” menu.

Every year, Nation’s Restaurant News presents the Top 500 biggest restaurants in America, ranked by systemwide sales in the previous fiscal year. This year, we’re using data from our partners ...

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