Kare-kare is a traditional Filipino beef stew made with peanut butter, fish sauce, garlic, onions and annatto.

Easy tangy, salty sweet Chicken Adobo is an authentic Filipino recipe made in the slow cooker! It’s soul-warming comfort food ...

Filipino Chicken Siopao Asado is a delicious Ramadan recipe, perfect for iftar or suhoor during the holy month of Ramazan.

Filipino food gets a bad rap ... I realised that while the ingredients are similar from recipe to recipe, there's a lot of leeway in the technique: you can start with cooked meat (often leftovers ...

One of my most vivid food memories is visiting the Cubao Farmers ... The dressing for different types of kinilaw is not one-recipe-fits-all; the flavours should be tailored to the seafood.

With its nose-to-tail stews, adventurous street food and lavish desserts ... more adventurous home cooks – start with the recipe from The New Filipino Kitchen by Jacqueline Chio-Lauri.