Chick-fil-A prides itself on using 100% whole breast meat chicken, hand-breaded and pressure-cooked in refined peanut oil, to make its signature sandwich. The juicy, crunchy item contains no fillers ...

We gathered 15 of our favorite summery Southern recipes that will transport you straight to your grandma’s porch with a glass ...

Sesame salmon bowls: This Kay Chun one-pot recipe, inspired by chirashi, combines vinegared rice with just-cooked salmon, ...

Now, almost 15 years later, I am wise enough to know that if you've ever faced a culinary dilemma, Ina Garten probably has a ...

Archaeologists in Virginia are trying to identify the remains of four Confederate soldiers who were killed in the Civil War. The skeletons were found on the grounds of a gunpowder magazine at Colonial ...

It’s got everything—juicy golden-fried chicken, tender noodles bathed in a silky garlic-parmesan cream sauce, and that ...

Nestled in the shadow of Utah’s majestic mountains sits an unassuming diner that has perfected the art of chicken fried steak – a dish so transcendent that locals speak of it in reverent tones usually ...

Brunch is more than just a meal—it’s a vibe, a ritual, a weekend reward for making it through endless emails and meetings. Somewhere between breakfast and lunch (hence the name), it’s the ultimate ...

While the individual components of the handheld deep-fried meal have all been around for decades or longer, the crispy ...