From West Hollywood to Malibu, these L.A. spots serve East Coast-worthy lobster rolls with a California twist.

From crispy oyster mushroom cutlets to juicy soy wings and fried cauliflower with a kick ... rebuild bee and butterfly populations across Los Angeles. As Ray puts it, “One in every three ...

Los Angeles is no stranger to restaurant openings, whether splashy openings in iconic buildings helmed by big-name chefs, a ...

The KP Nasty (#1010) is a bold blend of flavors: Fried ... Sandwiches is hyped to share the launch of the KP Nasty, an ace of a sandwich crafted in collaboration with Basketball All-Star and Los ...

Having carved a niche in Westminster with their chicken wings, Mama Hieu’s now introduces a hot chicken sandwich infused with a distinct Vietnamese twist.

When Wiger visited a slice shop in Los Angeles recently, he was surprised—but not that surprised—to see a fried-chicken sandwich on the menu. “It’s now become an expectation that any place ...

Brand new restaurants open every day across the Southland, usually without too much fanfare. This periodic compilation ...

One was a loose ball of shrimp and julienned king oyster mushrooms nipped with spring ... Kwang Uh, the chef and co-owner of extraordinary Baroo in Los Angeles, also studied with Jeong Kwan ...

It was, to say the least, stunning: the dish was shaped in a geometric pattern, with pristinely poached chicken, masterfully ...

The first FIFA Club World Cup is just around the corner and 12 venues will host matches over three weeks. Here you'll find ...

After passing through the fair gates when they open at 11 a.m., grab a mochi doughnut for $7 and ube iced coffee for $9 from ...

Malibu has long been a playground for the rich and famous, PCH road-trippers, and everyday people looking to make the most of their Saturday. It’s the Hamptons of Los Angeles, only with way better ...