The Kitchn on MSN1h
I Made Dolly Parton's Newest Cake Mixes from Duncan Hines, and They're So Good and Fluffy, You'd Never Guess They Came from a Box
Dolly Parton can do no wrong. The iconic country singer is known just as much for her recognizable voice as she is for her ...
Wait, Does Chocolate Go Bad? How to Store It, Freeze It, and Ship It
Most artisan chocolatiers recommend eating within a week or two of receipt, in fact. Many high-end chocolatiers use fresh ...
Abbas Kiarostami’s Humanist Legacy Lives on in Universal Language
Abbas Kiarostami wasn’t the first Iranian director to explore these binaries, often by using moviemaking itself as a ...
The ‘biggest pitfalls’ when trying to lose weight – and the 5 simple fixes, including lie-ins and eating MORE
WE’VE heard it all before. You want to lose weight, so you need to exercise more, cut out carbs and ditch the sugar, right? Not necessarily. Weight loss could be so much easier, less ...
The Anne Frank who lived
Esther Freud introduces an extract from the heartbreaking wartime diaries of Edith Velmans, born 100 years ago ...
Westfaironline.com20h
Your Guide to the Finest: Best Ice Cream in Westchester
Ice Cream Delights in Westchester Unforgettable Flavors and Experiences Westchester's got the scoop on ice cream that'll tickle your taste ...
familydestinationsguide11h
The Clam Chowder At This No-Frills Restaurant In Colorado Is Out-Of-This-World Delicious
Imagine a place where seafood dreams come true in the heart of landlocked Colorado. Smokin Fins in Littleton is that culinary ...
Light at the End of the Tunnel (of Fudge)
The Tunnel of Fudge cake was first invented by Ella Helfrich of Houston in the 1960s. A Pillsbury food chemist, Howard ...
The Takeout on MSN4h
Does Dunkin' Make A Donut Birthday Cake?
Nothing likely sounds better to a Dunkin' enthusiast than a donut birthday cake from the chain on their special day. But does ...