Oregon’s cool-climate vineyards are redefining American sparkling wine—combining finesse, intensity, and terroir in one of ...

When asked which wine pairs best with lemon pepper wet, several Atlanta sommeliers, including Jade Palmer of Madeira Park, suggested R. Lopez de Heredia Vina Gravonia. It’s a white Rioja (100% viura, ...

One Barefoot Contessa fan says, “This is my fail-proof recipe whenever I have guests.” Find out why—and what to serve with ...

When the sun shines, there’s nowhere better to be than sprawled on the grass with friends, a bottle of wine and a spread of picky bits ...

Ina Garten's beloved recipes have come from a wide range of unique muses, but this particular dish was inspired by French cuisine legend Julia Child.

The sauvignon blanc master has been making cabernet sauvignon since 1977; plus, how to celebrate Brander’s 50th anniversary ...

Quality rosés are often available between $15 and $20, and bottles ranging from $20 and $40 are often considered “premium rosés.” At $36, Garten's favorite rosé is a reasonable little luxury that can ...

That same pioneering spirit lives on in 1800 Milenio, originally created to commemorate the dawn of a new millennium and ...

The 22nd annual Critics Challenge International Wine & Spirits Competition is in the books, with plenty of winners to ...

Experience grape harvest Coahuila celebrations with parades, tastings, gourmet pairings and cultural events in the birthplace of wine in the Americas.

Instead of the heavier red wine base, Ina uses dry rosé, which keeps things crisp, light and perfect for daytime sipping. She also adds pomegranate juice, which boosts both flavor and color. The ...