There’s something comforting, crispy, and downright irresistible about a plate of Chicken Fried Steak smothered in crea ...

The secret to the perfect chicken fried steak lies in its crispy ... meal that’s sure to impress. 1) Season the Steaks: Lightly season the cube steaks with salt and black pepper on both sides.

Directions Place 1 cup flour in a shallow bowl. In a separate shallow bowl, whisk eggs and 1/2 cup milk until blended. Sprinkle steaks with 3/4 teaspoon each salt and pepper. Dip in flour to coat ...

Try The Hairy Bikers' easy recipe for rib-eye steaks with a quick ... Fill a heavy-based deep-sided frying pan 1cm/½in deep with vegetable oil and heat until a cube of bread dropped in sizzles ...

Melt the butter with the oil in a large non-stick frying pan and fry the steaks over a medium high ... or make beef stock with just a third of a cube – any stronger and it could overpower ...