Fresh Off the Hook is more than just a restaurant – it’s a testament to the idea that great food knows no boundaries. It’s ...

Call it a narrative or propaganda . . . There's a lot to debate from either side but let's not deny Newton's third law of ...

Ahoy mateys! Bakersfield fish lovers will be able to enjoy a brand-new option exclusive to our market. As we near the Lenten season, many restaurants offer dining alternatives for those abstaining ...

Tacos and salsa are a classic combination, but that's only the start. From hollandaise to barbecue sauce, we list out some ...

In South Jersey, you can hit La Catrina Mexicana Restaurant in Collingswood. Delicious burritos with a variety of meats are ...

Dining out during the Daytona 500? Here's a list of restaurants not far from Daytona International Speedway, with some just ...

Nearly one year after announcing its impending arrival, Le Hut Dinette, from the team behind Heritage Barbecue, will first ...

Guacamole's cousin is similar in color to the popular dip but instead of being thick and chunky, it's a tangy, slightly spicy ...

The company launched a Las Vegas wedding package for $777 that includes catered Taco Bell for up to 25 guests, matrimonial ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

The menu at Juan in a Million is like a love letter to Tex-Mex breakfast, written in salsa and sealed with a kiss of queso.

Maricopa County health inspectors visited more than 1,500 restaurants during the week of Jan. 31. More than 400 received an ...