The former is made of glucose, it is used as ... the azobenzene molecule bends, causing the complex to break apart because its new shape no longer fits the cyclodextrin cavity.

The sequence of amino acids in the chain determines how the chain will fold up to make the protein, so different proteins have different three-dimensional shapes. The three-dimensional shape of a ...

At the molecular level, for example, the body releases insulin to initiate glycogen formation in response to higher glucose levels ... a change in the size and/or shape of the material (video ...