Bake until the cake is slightly domed and a toothpick inserted at the center comes out with a few crumbs attached, 30 to 35 minutes. Cool in the pan on a wire rack for 30 to 45 minutes; the cake ...

Elevate your celebration with style and flavor! 🍫 This video showcases three luxurious tiered chocolate cakes — from smooth fondant finishes with gold accents to sculpted ruffles and hand ...

If you want to get into baking this weekend but also want to stay healthy, there are plenty of ways to do this, even if you've got a craving for chocolate cake. Dr Divya Sharma, aka @doctorbowl ...

This Guinness chocolate cake is rich, moist, and deeply chocolatey, with malty undertones and a smooth Baileys frosting. It’s ...

The following flourless chocolate cake fits that criteria and I also like the fact that it’s gluten-free. This rich dessert goes together quickly and tastes even better the next day.

This cake is wonderful served on its own with a dusting of powdered sugar and a dollop of whipped cream. Jacques Pépin is a legendary French chef and longtime contributor to Food & Wine.

Sanders is introducing a new, limited-edition Birthday Cake flavor white chocolate sea salt caramel for its anniversary. It’s almost hard to imagine that in 1875, nearly 150 years ago to the day ...

Perfect for Passover, this rich matzo cake layers espresso liqueur-soaked matzo with melted chocolate and toasted hazelnuts. Pour liqueur into an 8-inch square pan or rimmed plate that can fit a ...