A tasty marinade can elevate steak night, but it can just as easily lead to disaster. Follow these chef-recommended tips to ...

Fear not, because self-trained chef and cookbook author Arman Liew has let slip his simple three-ingredient steak marinade for achieving a "tastier and juicier" steak every single time.

The flat iron steak, which sits on the shoulder blade next to the teres major, is great for marinating and ... and turn to coat completely with the marinade. Refrigerate, turning occasionally ...

"I love skirt steak because it's just fatty enough, and it cooks quickly, which is great for dinner parties ... which makes it perfect with marinades and high-heat cooking methods.

I started shopping at Aldi when I took a pay cut, and now it's my go-to store. Here are 9 of my favorite items right now.