Here are some expert tips from a LongHorn Steakhouse chef for those who want to grill restaurant-quality lobster from the ...

While the original method uses just five ingredients, we added a few more. This "mind-blowing" pasta recipe only takes 20 ...

Meanwhile, place 1 lobster, legs side down, on a cutting board. Press tip of knife in crack slightly behind eyes on head; press down firmly and quickly, splitting head completely in half.

The original recipe includes lobster bisque, frozen langostino tails, pasta ... To brighten the dish, I squeezed in the juice of half a lemon, then added about a fourth of the container of ...

shrimp and lobster tacos and lobster tails served with tater tots. The Milwaukee food truck will be one of 30 locations Cousins Maine Lobster will launch across the country this year ...

Watch a massive lobster tail hit the hot surface of the Blackstone ... fight The 25 highest-paying college majors—more than half earn at least $100,000 by mid-career ...

He’s honing in on the wonders of seafood, saffron and socarrat as he makes paella with a spiny lobster tail, shrimp, scallops, calamari, mussels and clams. Paella. Courtesy Steve Legato ...

The Maine lobster tail is prepared with a simplicity that allows its natural sweetness to shine. The seafood platter that launched a thousand road trips. Crab legs, fried shrimp, and fish share the ...