Compared to popular European chef's knives, Japanese blades are lighter and sharper, allowing for more precise cuts. On the low end, most Takamura blades cost a couple hundred dollars. But custom ...

Many chefs swear by high-end, expensive knives but Anthony Bourdain recommended one that didn't cost hundreds of dollars and ...

If you cook enough to appreciate a fantastic bargain on a complete set of chef knives, you’ll love this promotion for the Seido™ Japanese Master Chef’s 8-Piece Knife Set with Gift Box.

a handmade 8" Gyuto-style chef’s knife with VG10 high-carbon stainless steel from Takefu, Japan, and a rosewood octagonal handle for real grip. Sounds fancy. But it was designed for daily use.

The collaboration focused on translating THE CUSTOM CHEF's premium positioning ... curation of high-performance Japanese and German steel knives while providing practical tools to support informed ...