Staff Writer    “Easy as pie.” I’m not sure where the adage came from, but I think it’s a big lie. Last weekend, in a festive fall mood, I went on a mission to ...

However, these pies typically lack the rich, homemade flavor that makes a fresh-baked pumpkin pie ... texture and structure of the pie intact. Thaw the frozen pumpkin pie in the refrigerator ...

This no bake pumpkin pie is creamy and delicious for the perfect ... covered with plastic wrap or in an airtight container for up to 3 days or frozen for 3 months. If you are not yet subscribing ...

You'll want to pay extra careful attention to avoid freezing pies made with these particular ingredients that don't thaw well ...

If using your own pastry, roll it out and use it to line a 23cm/9in pie plate (not loose bottomed). Bake the pastry case blind for 20 minutes. To make the filling, place the pumpkin chunks on a ...