It's time to get ready to cook some corned beef. As we head into Monday's St. Patrick's Day, there will undoubtedly be lots ...

Use good-quality tinned corned beef for the best flavour and choose a reasonably waxy potato variety such as Desiree, that will hold its shape in the pie, giving a good texture. To make the pastry ...

Corned beef has been a favourite store cupboard staple for generations. Here The Hairy Bikers use it to make a simple, hearty pie. For the filling, melt the butter with the oil in a large non ...