The vision “I want people to understand that vegan food isn’t just for a select few. It’s an inclusive eating style. Reaching ...

The COVID-19 pandemic illuminated a vast landscape of misinformation about many topics, science and health chief among them.

Here’s the Minimum Salary Required To Be Considered Upper-Middle Class in 2025 Who Owns Maserati And Where Are The Cars Built ...

Showcasing various plant-based fare, VNutrition explored global culinary traditions to outline 10 meals traditionally ...

Metro Phoenix welcomed over 30 new restaurants in January, including Main Burgers in Mesa, Tiki Taka in Scottsdale and ...

SEOUL, Feb. 3 (Korea Bizwire) — The Ministry of Environment has designated the black crane or hooded crane (Grus monacha) as February’s “Endangered Species of the Month,” highlighting the growing ...

It’s no surprise, then, that some protein-dense foods made University of Virginia alumna and Washington Post food editor ...

Red Dye No. 3, also known as erythrosine, is a synthetic food dye that gives foods and drinks a bright red color. It is also sometimes used in oral medicines and dietary supplements. It first was ...

A recipe for a meal enjoyed in a 'Blue Zone' – a region where more people than average live to the age of 100 – has been shared, and it packs a nutritional punch as well as being delicious ...

approximately 47% of all respondents were eating a low-sodium diet or intended to do so, of which about 60% “had issues with” low-sodium foods, and of which approximately 80% were dissatisfied with ...