Designer-turned-food-writer Kristina Cho celebrates her Chinese heritage with delicious and approachable recipes.

To hear the cook, writer and teacher Sonoko Sakai tell it, “1955 is the year my mother was liberated.” Several things ...

Musubi is one of life's great pleasures. The "sandwich" of sticky rice stuffed with a thick slice of grilled Spam and wrapped ...

Indulge in this rich and creamy Seafood Doria, a Japanese-style rice gratin loaded with savory seafood, béchamel sauce, and melted cheese! 🦐🧀🔥 Learn how to make this comforting oven-baked dish at ...

Learn how to make Tokachi Butadon, a flavorful Japanese pork rice bowl from Hokkaido! This quick and easy 20-minute recipe ...

Although 74% of Japanese people eat rice daily, the demand is decreasing by 100,000 tons per year due to the aging population and changes in dietary structure. 79% of Japanese people eat white rice ...

Cashew Chicken. Photo credit: My Reliable Recipes. Stir up your routine dinners with Cashew Chicken, a simple yet fulfilling meal that brings the essence of homemade Asian cuisine right to your table.

President Donald Trump could be heard telling reporters, “we love Japan” when he welcomed the Japanese prime minister to the White House on Friday (7 February.) Trump and Prime Minister ...

easy-to-follow format. With gorgeous photography, including step-by-step visuals for certain techniques, this book is both inspiring and practical. A perfect gift for Japanese food lovers and home ...

Japanese culture offers numerous habits for a balanced lifestyle. By borrowing these simple yet effective habits from Japanese culture, anyone can improve their relationship with food and prevent ...