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New research published in Nature reveals that age-related changes in the gut promote the growth of pre-leukemic blood cells.
Unlike conventional techniques, Leo enables absolute quantification of protein expression without gel electrophoresis, membrane transfer, or manual blotting—dramatically reducing assay time and ...
"We have shown that using dried blood microsamples as starting material for the DriverMap EXP profiling assay has been as successful as using standard volumes of whole blood in obtaining ...
Here, we expand the repertoire of PROTAC compatible E3 ligases by identifying a novel small molecule scaffold targeting the ubiquitin E3 ligase KLHDC2 using a fluorescence polarization-based high ...
The study validated the assay using 373 biological samples, demonstrating its ability to detect 20 pathogenic mutations in the SERPINA1 gene, responsible for AAT protein production, as well as two ...
If you thought going vegetarian meant sacrificing protein, think again. Eggs are often considered the gold standard for protein, providing about 13 grams of protein per 100 grams. But if you’re ...
It’s Time to Meet Your Unexpected New Source of Protein — and It’s a Fan-Favorite Italian Ingredient
TikTok users are swapping protein bars for bites of Parmigiano Reggiano, drawn by its high protein content — about 10 grams per ounce. True Parmigiano Reggiano is aged and highly regulated ...
So, if you eat a relatively low-protein diet (1.1-1.2 grams of protein per kilogram) and ensure that you get complete protein, there's not much difference. Yeah, we already knew that. Now do one ...
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