Zaynab Issa’s quick skillet dinner combines two Persian classics: kebab koobideh (grilled ... pepper and garlic, then a pat dry, a slather of mayonnaise and an hour and a half in a 200-degree ...
How can you make a kebab ... Place the meat on the bottom, add a layer of ketchup, and then layer onions, cucumbers, corn, pineapple, and cabbage. Pour it all with a sauce made from mayonnaise ...