News
21h
EatingWell on MSNCereals Are Less Healthy Than They Were a Decade Ago, New Study SuggestsMany cereals offer a wealth of nutrients, too, especially vitamins and minerals, as most are fortified with them. But do some ...
The new study found nutritional value declining in cereals. Looking at cereals from 2010-23 marketed for kids ages 5 through 12, the researchers found average fat per serving increased 3%, sodium ...
A study published in JAMA Network Open analyzed the nutritional value of cereals marketed to children between 2010 and 2023.
They're a go-to breakfast for millions of kids and adults. They're brightly colored, packed in enticing boxes and often ...
A study found that breakfast cereals contain increasing amounts of sugar, fat and sodium and decreasing amounts of protein ...
A new study suggests that many kid-friendly breakfast cereals are slipping in nutritional value, with more fat, sugar and sodium sneaking into every spoonful. Researchers say the shift may be feeding ...
Childhood nutrition plays a critical role in healthy growth, while also helping to establish lifelong eating habits that can ...
The issue is nuanced, of course. Not all ultra-processed foods are as bad as others (think baked beans and hummus, for ...
They contain increasing amounts of sugar, fat and sodium and decreasing amounts of protein and fiber.
Consumers increasingly favor ready-to-eat meals that offer a balance of taste, nutrition, and convenience. Ready-to-eat cups ...
Among the products that wowed us were sweet potato fries featuring superfoods, caffeine-infused dark chocolate, probiotic ...
The 32-year-old backed $1.85 billion cult-favorite soda line Olipop in 2022. Now, he reveals his investment red flags to ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results