NIAN gao, known as kuih bakul in Malaysia, is a sweet glutinous rice cake traditionally wrapped in banana leaf to resemble a basket and is renowned for its stickiness. According to Chinese ...

Sweet and savoury, colourful and plain – Malaysian kuih come in many varieties and are eaten at all times of the day. Ask the question “How many types of Malaysian kuih are there?” ...

A proper fry-up is a very personal thing, so feel free to swap in and out what you like best. This full English breakfast could be topped up with baked beans, fried bread or hash browns. Heat the ...

GEORGE TOWN, Jan 23 — Chinese New Year is just around the corner and one of the first rituals to usher in the lunar new year is the ritual send-off of the Kitchen God with sweets, fruits and — most ...

Melbourne ‘snack-fluencer’ shares her favourite new snacks hitting supermarket shelves and the top hot cross buns to look out for ...