But if you're using lighter, more vegetal flavor from peas and corn, go with a light-colored paste. Add An Unexpected Flavor ...

Miso paste, one of its main ingredients ... The veggies are strained from the broth, resulting in a clear, light soup with a ...

Light-yellow or red miso should not be substituted in recipes ... Korean grocers will sell a spicy type of bean paste called kochu jang (or gochujang), which is flavoured with red chilli and ...