The timing was doubly bad, with the recall announced not only during Super Bowl week but also on the eve of the inaugural New ...

The Louisiana Department of Health closed an oyster harvesting area after people reported norovirus-like illnesses.

The local decline in southern flounder is part of a trend across the Gulf and southern Atlantic, with a myriad of factors ...

Louisiana produces 850 million pounds of seafood each year, according to the Louisiana Seafood Promotion & Marketing Board.

But the Louisiana Department of Health ordered a recall of all oysters coming from the area east of Lake Borgne after 15 ...

The U.S. Food and Drug Administration is warning retailers and restaurants not to sell certain oysters that could be ...

Lt. Gov. Billy Nungesser reassured the public that the oysters in New Orleans are safe, emphasizing the thorough response to recall the oysters from Area 3 by the Louisiana Health Department.

A new round of genetic seafood testing conducted for a state advisory panel detected foreign shrimp that was falsely ...

For oyster lovers, there is nothing like New Orleans. The stylistic variety of raw oyster bars across the metro area is wide ...