Swap out the parmesan cheese for cheddar cheese if you want a little different flavor. How To Store Store the crackers in an airtight container at room temperature.

Cooking with cheese spreads It’s a month or two after the holiday season – probably time to toss that leftover eggnog, ...

“One of my go-to tricks is to keep some dough for slice-and-bake crackers ... Cheddar, all of the flour, the chipotle powder and 1 teaspoon kosher salt. Add 1½ tablespoons water and mix on low ...