Four years after opening in Chicago, Kitchen + Kocktails by Kevin Kelley is moving into a larger home. They’ll remain in ...

McDonald's immediately recognizable red-and-yellow color scheme is an eye catcher, but is there a deeper meaning to that ...

If it’s possible to bottle up the culture of a city, or more accurately to brew it in a keg, then four local breweries are ...

1 Day M -3.77% DJIA -0.27% S&P 500 -0.39% Leisure/Arts/Hospitality 1.74% ...

Discover one of the most unique Chinese restaurants in Los Angeles: The Formosa Café, the oldest operating Chinese restaurant in the city, established in 1939. This Chinese-fusion eatery is renow ...

That’s because the UK’s unwritten restaurant rules around service charges and tipping seem to be changing across the nation. Service charges are being added to bills just about everywhere ...

The Price to Earnings (P/E) ratio, a key valuation measure, is calculated by dividing the stock's most recent closing price by the sum of the diluted earnings per share from continuing operations ...

This past Mother’s Day, Nikki Aguayo marked what she called a “monumental” milestone: dining out with her family, free from fear. When Aguayo was carrying 730 pounds on her 4-foot, 11 ...

The patient count in a Salmonella outbreak tied to a restaurant in the San Diego area now stands at 89. According to county public health officials the sick people dined at the Aladdin ...

Following the closure of pizzeria Bar Romantica, Green will this September revive the site as a 125-seat bar and restaurant with an easygoing, all-are-welcome vibe. “The need for something a ...

Sam Yoo is a Korean-American chef and the owner of Golden Diner in New York City, where customers will line up for hours to try his viral pancakes. NBC News' Vicky Nguyen sits down with Yoo to ...

The globetrotting restaurant from chef Traci Bryant opened in 2019. Traci Bryant is the executive chef and co-owner at Caracara, in Dunedin. The restaurant opened in 2019 and will close at the end ...