These climate-resilient breeds support rural farming, contribute to food security, boost farmer incomes, and promote ...

The United States Food and Drug Administration (FDA) has granted approval to swine genetics company PIC for the gene edit ...

Norfolk Senior High student Dominic Nienaber has ambitious plans for his future. Just finishing his junior year, he will ...

The Rare Breeds Survival Trust (RBST) is calling for greater government involvement to help protect some of the UK’s oldest ...

This breed is adaptable, climate-resilient, and economically valuable. It produces 70 to 101 eggs annually and yields over a kilogram of meat. The only pig breed notified is the Karkambi ...

A scheme for a rural Pembrokeshire One Planet Development, which would eventually include a charcuterie business using meats ...

Our writer has had this under-the-radar UK stock on his watchlist for a few months now. Why did it suddenly explode skywards today? The post Genus rockets 27% in the FTSE 250! Should I buy this UK ...

An unwavering commitment to grow-it-yourself plus HR wins – including a dynamic cooking duo in the kitchen – sees this ...

Industrial meat production generally uses pig breeds that get big quickly and inexpensively. Heritage breeds, on the other hand, typically take longer to mature but offer a more unique flavor.

Despite promising better animal welfare, most UK retailers still sell chickens bred to grow so fast they can barely walk. As ...