Who says dreams don’t come true? Brothers Eduardo and José Barajas recently realized the culmination of their dreams when they opened their own restaurant on Feb. 1. Loma Azul Mexican Restaurant is ...

Macizo Restaurant offers a unique blend of Mexican and Peruvian cuisine, with standout dishes like the half-and-half plate ...

Shares of Chipotle Mexican Grill (CMG) are down 5% after the quick-service restaurant chain reported fourth-quarter 2024 ...

Reports Q4 revenue $2.8B, consensus $2.85B. Comparable restaurant sales increased 5.4%. “Chipotle (CMG) had another outstanding year, ...

The day after the Super Bowl, Chipotle Rewards members can get a free side of guac and queso blanco with the purchase of any ...

One of the key tenants at Oakland’s Swan Market food hall is growing, adding a style of seafood rarely seen in the Bay Area in the process. Ofelia Barajas and Reyna Maldonado, the mother-daughter team ...

As food and grocery delivery giants make deeper inroads, eateries and restaurants in small towns like Gujarat's Gondal and ...

Chef Juan Jiménez — whose background includes stints at Sky, Roister, and the Chicago Club — leads the kitchen. His dishes ...

Hotel restaurants typically occupy a liminal space ... But the magic of Aparicio’s cooking is in his ability to remix familiar Mexican dishes to create something truly extraordinary.

(Juan Figueroa / Staff Photographer) Corn is the heart of Mexican cuisine, and there are restaurants in North Texas preparing corn tortillas and more using nixtamalization. The process, which ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. It’s ...

Selected from Time Out Dubai’s best restaurants 2024 and the Time Out Dubai Nightlife ... From ladies’ nights to brunches this Mexican spot lays on loads of entertainment too, from fire dancers to ...