Canlis, opened in 1950, has been run by two brothers since 2007. One of them, along with the executive chef, is leaving.
By June, the North Queen Anne fine dining stalwart will see the departure of both its James Beard Award-nominated executive ...
Chef Patrick O'Connell has served everyone from presidents to Queen Elizabeth II at the Inn at Little Washington, which has ...
Brian Canlis is heading to Nashville, leaving Seattle’s most famous restaurant in the hands of his brother, Mark.
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