Creamers can be found in both non-dairy and dairy-based versions as a substitute for milk, with the latter sometimes ...

Researchers discovered that tea consumption was linked to a lower risk of mortality from stroke, coronary heart disease, and ...

A recent study has found that drinking two or more cups of tea each day is linked with a lower risk of death, especially from ...

In fact, a new study found that people who drank two or more cups of tea daily had a 9% to 13% lower risk of dying from any cause than those who didn’t drink tea.

To balance those flavors, many Indians adopted the British habit of adding milk to tea ... such as heart disease and Type 2 diabetes. Sipping black tea can help you feel alert with less ...

Managing blood sugar levels is crucial for every individual, one of which is through the consumption of appropriate drinks.

Alternatively, epidemiological studies on green tea are promising with head and neck tumors, lung, prostate, breast, ...

The main takeaway from these new guidelines is that kids and teens should be drinking plain water, flat or sparkling, and ...

While most people prefer drinking milk tea, some people prefer black tea ... and reducing the risk of chronic diseases like cancer, diabetes and heart disease. The caffeine content in black ...

Ashwagandha, scientifically known as Withania somnifera, is a revered herb in Ayurvedic medicine, celebrated for its potent ...