Our cookbook of the week is Wafu Cooking by Sonoko Sakai. Jump to the recipes: chunky chocolate miso banana bread , pasta ...

O ne of the last three remaining Japantowns in the country, Little Tokyo was first established in the early 1900s as a ...

Heat the vegetable oil in a large saucepan over a medium heat. Once the oil is shimmering, add the onion, garlic, ginger, ...

Serve with some stir-fried or steamed greens and sticky white rice. For the marinade, mix all of the ingredients together and place in a non-metallic bowl. Add the fish and leave to marinate for ...

Black cod with miso became an instant ... chicken thighs and cook 7oz (200g) rice noodles. Place the chicken, some prawns, your preferred vegetables, ginger, garlic, chilli, chilli flakes and the ...

- In a bowl, mix together the miso paste, soy sauce, mirin, rice vinegar, honey, and sesame oil until smooth. - Taste and adjust the sweetness or saltiness to your preference. 2. Cooking the ...

This vegetarian dinner calls for microwaveable brown rice for ease ... This well-rounded rice bowl is packed with fiber and probiotic foods like kimchi and yogurt to support a healthy gut.

Dill and bottarga blast awake the flavors in a brothy bowl of shelling beans ... made by blending salt cod, garlic and olive oil) and served over rice pilaf caramelized in corn juice to achieve ...

Closing out the night, the fresh-out-of-the-oven miso ... brown butter steeped in sage. But the Bangs Island mussels surprised us — they became a must-order in our book. Served in a warm, spicy ...

“I do love curries, so I tend to mix curry with miso. I change it ... Shumai wrappers and Shaoxing rice wine can be found at most Asian markets. In a large bowl, combine the first 11 ingredients ...