After a decade of record-breaking eating challenges, Japanese Mukbang star Yuka Kinoshita announces her retirement, citing health issues and exhaustion. From consuming 600 fried chickens to 100 ...

Don’t expect raucous party scenes or over-the-top après-ski. In Japan, it’s all about the snow. Here’s a primer on where to ...

The city on the Yucatan Peninsula has long been known for its party credentials, but it’s getting an image overhaul thanks to ...

“This classical dining form, emerging from the Muromachi period (13th to 14th century), stands as a cornerstone in the evolution of Kaiseki cuisine,” writes Honzen on the website. Here, customers ...

The award-winning Katsu Kart food truck. And now finally, creating inspired Japanese dishes in an intimate 12-seat restaurant in Charlotte’s Wesley Heights neighborhood … Whew. The chefs of DŌZO ...

E! News co-host Justin Sylvester joins TODAY’s Jenna Bush Hager and guest co-host Amy Poehler to share the latest scoop in ...

Once thought of as a byproduct of collard greens, brothy, complex potlikker takes on new life as a wonderful base for a ...

Japanese competitive eating icon Yuka Kinoshita announced her retirement due to health concerns and age, ending the career that captivated millions online.

Ramen is the best comfort food when it is raining. This article features the ten best ramen in Davao City that you should try ...

Located at 667 Auburn Ave. NE on the ground floor of office building Junction Krog District, Yuji will serve a Kaiseki-inspired menu, a traditional Japanese multi-course meal. For the opening menu, ...

Just two teaspoons of miso added to your nut-based cheese recipes will give you that savory depth you miss from dairy cheeses. This is a must-have ingredient for any vegan cheese lover! Salad ...