Love Chinese food? You’re not alone! From crispy dumplings to saucy stir-fries, Chinese cuisine is packed with bold flavors ...

Take five minutes to make our zippy lemon vinaigrette, and ditch the bottled stuff for good. Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test ...

In contrast, Huida's freeze-dried lemon slices cost about 50 yuan per kg. A set of five facial masks infused with lemon essence can be priced at around 600 yuan, according to Xu. Other enterprises ...

Preparation time: 30 minutes Cooking time: 30 minutes Ingredients: (makes 9 rolls) For the rolls 9 pieces rice paper round 2 Chinese sausages 2 eggs 4 tbsp dried small shrimps 400g (16 oz ...

Chinese-made social media apps Xiaohongshu and Lemon8 have soared to the top two spots on Apple’s iPhone download charts in the U.S., as users look for alternatives to TikTok ahead of an imminent ban ...

Yes, but you’ll need to soak and cook dried pigeon peas before adding them to the recipe. Dried pigeon peas will add more preparation time but work well in the dish.