As the summer heat turns up and the sun seems to follow you everywhere, your skin definitely knows it. Sweaty afternoons, unexpected breakouts, and the challenges of sticky sunscreen are all ...

Sanjeev Kapoor recently appeared on Bharti Singh and Haarsh Limbachiyaa’s podcast, where he shared some interesting details about his career and Harpal Singh Sokhi. While speaking about his first show ...

An Indian kitchen pantry has always been fascinating. It stores various types of spices, each having its unique taste, texture and character. One such spice is the mighty chaat masala. Whether it's a ...

Hania Aamir Co-Star Slammed For His Response To Pahalgam Terror Attack: The brutal Pahalgam terror attack, which took place on Tuesday (April 22), is trending all ...

The Tata brand encompasses a vast array of products, from everyday items like salt and tea to cars, airplanes, and various other goods. It's undeniable that Tata products are present in nearly every ...

He lists the spices, as if he were crooning a folk song: zeera, heeng, kali mirch, safed mirch, peeli mirch, amchoor, harr (“for stomach problems”), chhoti badi peepal, desi namak, kala namak ...

Anupamaa New Twist: The upcoming episodes of Star Plus' Anupamaa, featuring Rupali Ganguly, Shivam Khajuria, and Adrija Roy, are set to deliver intense drama and emotional turmoil as two shocking ...

Lucknow's last Nawab, Wajid Ali Shah, faced numerous obstacles in finding a suitable bride. Initial marriage arrangements were repeatedly cancelled due to various reasons, including concerns about ...

Story continues below this ad It is much like that other popular biryani origin story – the one involving Nawab Asaf-ud-Daulah of Awadh. The year was 1780. Awadh had been hit by a terrible famine. The ...

Hyderabad: Dr. Nawab Mir Nasir Ali Khan, Honorary Consul of the Republic of Kazakhstan in Hyderabad for Telangana and Andhra Pradesh, has been conferred the AsiaOne Diplomatic Excellence Award for ...

Just plain rock salt." Rock salt, commonly known as sendha namak in India, is harvested when saltwater evaporates, leaving behind coarse, mineral-rich crystals. While it's a kitchen staple during ...

A two-day festival of ‘food, drink and little luxuries’ returns to Port Sunlight today (Friday, April 18). Presented by Port Sunlight Village Trust and award-winning Wirral chocolatier The ...