Discover how a Northumberland farming family grew from two cows to 1,650 acres, 24,000 hens and a premium organic brand.

We've put together a selection of the standout wines we've been drinking lately, which all make an excellent complement to ...

NEAR the scenic Pagbilao Bay, with a full view of the mystical Mount Banahaw, is a 25-hectare farm estate that former Agriculture Secretary Proceso Alcala believes could be the country’s first “Blue ...

Corn and soybean yields have increased dramatically since 2000, according to a new study from South Dakota State University's ...

Hosted by Purdue Extension, the Indiana Organic Grain Farmer meeting increases participant understanding of organic transition, certification, and cropping systems through peer learning and networking ...

The primary focus of this review was to investigate the current state of biostimulant adoption in organic berry farming within the African agricultural sector, with a specific emphasis on identifying ...

The outbreak occurred in the city of Montenegro in Brazil's southernmost state of Rio Grande do Sul, the farm ministry said. The state accounts for 15% of Brazilian poultry production and exports ...

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She added that only 5 per cent of US chicken is treated with chlorine ... best in class seafood'. British farming and food sector leaders have previously urged the Government not to 'sacrifice ...

Patricia Kanyua Kimathi, a farmer from Gakirwe village in Tharaka South sub-county, says switching to organic farming has changed her life. Not only has it saved her money, but it has also helped ...

In recent years, organic farming has become increasingly common ... soil polluting the local waterways and affecting habitat for native species or salmon? If you take care of the land around ...

Nationally, 2 percent of apple, grape, lettuce and carrot acreage was organic in 1997, along with 1 percent of oats, dry peas and tomatoes. Meat and poultry production has lagged because they could ...