Jonah Indian Kitchen and Bar, a restaurant on Irby Street near Julia 4 Cinemas, will serve biryani, curries, naan bread, wine ...

India’s tea exports rose by 2.85% in the 2024-25 financial year, reflecting robust international demand and consistent output ...

Banana Leaf is your premium spot for South Indian fine dining. Known for signature dishes like Rajni Dosa, Neer Dosa with ...

With the first half of 2025 in the rearview mirror, here are several of the Indy-area restaurants that have opened and closed ...

AIIMS is testing a new Indian-adapted Mediterranean diet to help heart disease patients. The trial results are set to provide ...

North Indian dinners are usually rich, warm, and filling. From paneer gravies to comforting dals and rice dishes, there’s a lot to choose from. This article covers six popular dishes that people often ...

Food is all sorts of wonderful ... wikipedia 7. Idli, loved by both south Indians and north Indians, has two origin stories. While some say it was brought from the kitchens of the Hindu rulers of ...

Tempeh, a protein-rich block of fermented soybeans, is a beloved ingredient in Indonesian cooking. On the island of Lombok you'll find it used in everything — even desserts.

The competition aimed to shine the spotlight on the remarkable talents and dedication of individuals and establishments ...

The inaugural British Curry Championships 2025 - which celebrates the finest curry chefs, restaurants and takeaways in the UK - have named the nation's best Indian restaurants.

Chef Vijay Kumar’s 2025 James Beard win marks a quiet revolution, spotlighting south Indian cuisine globally.

Indian cuisine benefits from a variety of cooking oils, each enhancing specific regional dishes. Mustard oil elevates North and East Indian flavors, while coconut oil complements South Indian recipes.