Nestled on the edge of Portland’s working waterfront, Becky’s Diner stands as a beacon of comfort food in a sea of culinary ...

All you need to make these beautiful rice-dyed Easter eggs from Easy Dessert Recipes is a cup of rice (per color) in a zip-lock bag and a few drops of food coloring. The eggs are edible, it’s a great ...

While many old-fashioned habits and values older generations prioritized in their lives haven’t completely disappeared, the evolution of new societal standards, expectations, and mentalities has ...

Get ready to start a new holiday tradition. Dyeing Easter eggs is a snap when you use pantry staples like food coloring and ...

Now that the U.S. Food and Drug Administration (FDA) has announced a ban on red dye No.3, it’s fair to wonder about dyes in your food. Several companies have moved toward using natural dyes in ...

The theft of approximately 100,000 eggs from the back of a distribution trailer in central Pennsylvania is under investigation, authorities say, as the grocery staple has become scarce in some ...

In order to make it, however, you’ll need some patience and a watchful eye. Eggs remain a breakfast staple on many tables, but there’s an art to making them just right. That’s because ...

Eggs are cycled between cold water and boiling water every two minutes for 32 minutes with the end result maintaining higher nutritional values compared to other methods. Future research needs to ...

KASHIHARA, Nara Prefecture--Denizens of the Asuka Period (592-710) feasted on pork and may have done so routinely, archaeologists deduced from parasite eggs excavated from a toilet structure found ...

Brush 8 holes of a non-stick muffin tin with olive oil. Whisk together the eggs, cream and a generous amount of salt and pepper until combined. For the mushroom and spinach egg muffins ...