When I make this oven baked lemon pepper chicken skillet with potatoes, I’m roasting the whole bird. That’s because when I ...

3. In the roasting pan, combine the lemon slices, shallots, potatoes, fennel, carrots, garlic, a generous pinch each of salt ...

Nothing beats the flavor of tender, juicy chicken coated in smoky, tangy barbecue sauce, especially when it’s baked to perfection ... the hassle of firing up the grill. Whether you’re making ...

Preheat oven to 400 degrees ... Transfer to plate with chicken. Add wine to skillet and cook, stirring and scraping up bits from pan, until wine reduces by half, 2 minutes. Add broth mixture ...

Glazing the chicken in a combination of honey and mustard bolstered with soy sauce and apple cider vinegar blankets them in a mirror-like sheen that caramelizes in the oven. Cutting the chicken ...