A dear Filipino friend gave me a pork pancit recipe so tempting, we never have leftovers. Try it with meats like chicken, ...

so for this recipe, I’ve used easy-to-find alternatives – calamansi and white vinegar. There are many variations of pancit. Some use different types of noodles, and you can make all-seafood ...

Explore how Filipino Food Month brings together communities across the Philippines and the world through heritage, identity, ...

Carlo Lamagna spent part of his early childhood in Detroit where he did not eat much Filipino food, save for the lumpia and pancit his mother made. That all changed when he went to live in the ...