Flavored and infused oils are a great way to elevate pasta dishes. But there's one unexpected oil that works especially well.

But don't sleep on a straightforward combo of bucatini and simple marinara sauce, either. Macaroni is one of the more interesting of the basic pasta shapes because it mostly gets used in soups ...

It’s basically aglio, olio e pepperoncino pasta baked (I’m so sorry, Italians). I’m going for this classic flavour combo, but some people add less typical pasta seasonings, such as masala ...

There’s something irresistibly comforting about a big bowl of pasta, especially on a chilly day. Celebrity chef Jamie Oliver is a passionate champion of Italian food, having created hundreds of ...