Food Editor Daniel Hernandez makes the case for subtracting tomatoes and onions from guacamole recipes. L.A. Times readers share how they make the dish.

Impress your friends with this effortless dinner party menu from David Tanis, started with a mustardy arugula salad and ...

Hosting a supper club at your doesn’t have to be an elaborate four-course affair — a potluck or collaborative dinner will get the job done.

Amidst the Laurie History Room collection at the Sturgeon Bay Library sits a treasure trove of recipe books printed across ...

This no-bake icebox cake is inspired by one of my favorite desserts — strawberry shortcake. And the best part is that you don’t need your oven for this frosty riff. Fresh strawberries shine ...

As anyone who has ever bitten into a sweet and juicy, perfectly ripened pear can tell you, this fruit is as flavorful and refreshing as any other. And, luckily, there are plenty of types of pears out ...

Trump Presses to Block Release of DOJ Special Counsel Report Retirees Don’t Have To Pay Taxes on These Kinds of Income Poland prepares to actively support Ukraine "With this amp, Dave Davies ...