A Darlington café owner is set to transform a former town centre Pizza Hut into new family-friendly Italian restaurant 'Mafea'.
Culture-combining craft pizzerias used to be outliers. Now, thanks to new tools, free-spirited experimentation, and a swell ...
From Neapolitan-style pies with Mexican flavors to New York slices loaded with oxtails, chefs are reshaping pizza to ...
LOUISVILLE, Ky. (AP) — Kentucky Fried Chicken is being uprooted from its ancestral home state in a shake up that will relocate its U.S. corporate office to Texas, the chain’s parent company said ...
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Hosted on MSNThe Most Common Pizza Toppings In ItalyToppings on pizza are controversial the world over, but in Italy, it's all about using the best fresh ingredients simply, ...
The branded pizza market continues to be dominated by a handful of major players, but change is afoot as indies champion new ...
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Soap Central Lifestyle on MSN7 best deals to avail on National Pizza Day from Pizza Hut, Domino's, and moreNational Pizza Day is one of the most fun times in the country for all pizza lovers. It falls every year on 9th February, when huge pizza chains introduce some of the best deals for that day.
Is Gida, the former owner and operator of KFC and Pizza Hut restaurants in Türkiye, has filed for bankruptcy with a debt of 7.7 billion Turkish liras ($214 million). The company's CEO ...
but the Northwest Indiana Pizza Hut restaurants did not sell and remain in limbo. Several Chicagoland Pizza Huts, including a few south suburban locations, were sold to new owners last week.
Like Marco’s, Donato’s turned to menu innovation to bring in consumers, and introduced LTOs and new items like Mariachi Cheese Bread, Italian Cheese Bread, Stuffed Crust Pizza, the Calzato and Bakery ...
“I’d love Tiffany’s lamps, but the problem is most of the ones out there say ‘Pizza Hut’ on them,” Kelly said in a phone interview. “This is a pizza joint. It’s not wood-fired or ...
A Pizza Hut in Mechanicsburg abruptly closed this week. A manager confirmed on Tuesday the takeout restaurant at 610 E. Simpson St. next to Massimo’s Italian Bakery permanently closed on Jan. 27.
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