From hidden crepe cakes to flaming chocolate skulls, Vegas desserts are as wild and wonderful as the city itself.

The subjective nature of this genre makes it challenging - experimental attempts often go unnoticed, and only a handful of ...

Cecil's Wine & Whiskey Bar, at 645 Park Ave., is among the latest additions to the always-thriving and always-changing dining ...

Think your desserts aren’t pretty enough? These easy tricks will help you level up the look of cookies, pies, and sweet ...

We all love and appreciate a thoughtful plated dessert, but sometimes something simpler is in order. Maybe you're planning a party where you know guests will need to nosh standing up, or perhaps ...

Plated dessert? When I was at the [StarChefs’] Rising Star event last year, Junko Mine [of Cafe Juanita] had a delightful plate of ricotta and honey and a thin crostini of a chocolate bread. It was ...

The Pastry Chefs Defining Restaurant Dessert Right Now These five chefs are pushing pastry forward, making it an especially thrilling time to order dessert ...

In 2010, Top Chef: Just Desserts foreshadowed the deluge of dessert-themed reality TV. What did change is that pastry chefs no longer needed a restaurant to catapult them to star status.

Sculptural Japanese Parfaits Are Stacking Dessert Menus Across NYC The layered desserts, once hard to find in the city, are gaining new popularity ...

New Los Angeles restaurants buck the trend away from ambitious sweets, with carefully composed desserts that reward you for saving a little room.

Dominique Ansel on where to buy the good stuff in the pastry capital of the world.