If there’s one snack I can never make enough of, it’s this Cheese Popcorn. It’s crispy, buttery, and coated in just the right ...

Next time you're preparing a bowl of popcorn for movie night, consider adding a new (and downright delicious) ingredient.

These days, most of us enjoy the taste and convenience of microwave popcorn. But when you check out the nutrition labels on some types of microwave popcorn (like the "movie theatre" flavor), you ...

A 2020 review of three studies highlights that many popcorn brands add salt, butter, and sugar, making it an ultra-processed food. People may also add these additional ingredients to popcorn at home.

Jaya Saxena is a correspondent at Eater.com, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. Smartfood ...

Put the freshly made popcorn into the tray. Put all the caramel coating ingredients, except the bicarbonate of soda and nuts, in a saucepan over a medium heat, stirring until the sugar has melted.

Dried corn kernels are readily available from most supermarkets. Commercially-produced ready-to-cook popcorn kernels are also available, sealed in bags that you just put in the microwave.

In a large pot with a lid, add the vegetable oil and the corn. With the lid on the pot, cook over moderately high heat, ...