Cheerios and Wheaties are pumping up the protein. It's all part of a big vibe shift I've noticed lately with health trends, ...

The FDA advises on its website that metal fragments can inadvertently enter food products during manufacturing, often from equipment wear and tear. The FDA's guidance on Hazard Analysis and Risk-Based ...

I figured that eating more protein would give me more energy and steer the fragile container that is my body in the right ...

Actor Ranveer Singh promotes the brand to create a mass appeal for its protein-rich wafers and the upcoming basket of snacks ...

Indulgent, nostalgic and comforting new products took center stage in January, bucking the long-held perception that at the ...

It’s not really a hard life being a baby! I would love to exist in a gentle cycle of eat-play-sleep all day. Atticus has the ...

Protein design (or protein engineering) is a technique by which proteins with enhanced or novel functional properties are created. Proteins can be engineered by rational design, which typically ...

CEO Merick Schoute on Holie's expansion plans and why it's well placed to compete with cereal heavyweights and other ...

But given the absolute bounty of whey protein powders on the market, it can be tricky to know which ones are worth trying.

The FDA recalled several chocolate treats over undeclared milk or nut ingredients. Here's what you need to know to check your ...

From pizza to Weetabix, it seems no food is safe from becoming a mere vessel for ’tein. Helen Coffey investigates how it went from gym bro fodder to panacea for the masses, and asks the experts ...