At 120 years old, the restaurant is not just the oldest Chinese restaurant in California, it may be the oldest in the country. That's according to research by UC Davis, though Fong points out there's ...

The executive chef Daniel Capra discusses the often difficult task of building the perfect wedding menu for couples and their ...

Executive chef of The Westin Manila Rej Casanova believes that plant-based dining should be a norm in all hotels. Here's how he balances flavors and presentation with healthy eating.

LOWELL — Pizzelle, a European-stye bakery on Market Street in Downtown Lowell, only opend one week ago, and it’s already a ...

Now that it is Valentine’s Day, TripAdvisor has published an updated list in 2025 of the top five most romantic restaurants in Weston-Super-Mare.

Explore daily insights on the USA TODAY crossword puzzle by . Uncover expert takes and answers in our crossword blog.

A Boston-based restaurant specializing in South Indian street food is expanding to Central Jersey. Madras Dosa Co. held the ...

The air is thick with the aroma of sizzling bacon and freshly brewed coffee – a combination that should be bottled and sold ...

Kun Tsuki Omakase Xtra brings an 18-course sushi experience to Hell’s Kitchen, taking over the former Totto Ramen space.

The menu at Judy’s is a love letter to classic American breakfast fare, with a few Alaskan twists thrown in for good measure. It’s printed on laminated pages that have probably survived more spills ...

1 Elongated tiles installed vertically in slightly offset rows create a textural, not too busy backdrop. “If stacked in a grid, the composition would look too sterile,” Boucher says. “This brings the ...

They're easy to make with a major wow factor. On your next date night, kick things off with fancy shrimp scampi ...