And the bonus is, once you leave the restaurant you may take home some salsa in a doggie bag. But, when you make it in your ...
That's a lot more salsa than the restaurant-style verdes and rojas (greens and reds) we dip our tortilla chips into before a meal. But if you're looking for a salsa with that restaurant-quality X ...
This might be the best salsa I've ever tasted, and believe it or not, it's made in New Hartford, NY. Currently Chica Celita's ...